Palsgaard has the recipe for the user-friendly intranet

02-06-2020 Palsgaard's Intranet, Palsintra, is the focal point of the company's communication and is owned by an ambitious and curious corps of editors. To make their work easier, Palsintra has now moved to the user-friendly Modern IntraActive

Palsgaard's intranet is only 2 years old, but with a mature and curious corps of editors, it was not a difficult decision to make: the intranet should be even more modern. The company therefore decided to switch to Modern IntraActive so that they could benefit from the increased usability, better performance and the Software as a Service model.

Palsgaard's intranet, Palsintra, is the focal point of the company's communication. Here, users can follow the company's internal news, both from the head office in Juelsminde, but also from the many offices around the world. Palsgaard knows that the intranet requires constant focus to stay relevant and interesting. Therefore, they have a skilled corps of editors, who meet at least once a month, to plan and share knowledge.

For the Palsintra editors, creating attractive content on the intranet should be easy and straightforward. Therefore, the ease of use of Modern IntraActive was one of the major reasons behind why they chose to switch to the new platform.

The modern Palsintra has been very well-received. The editors are impressed with how fast you can create content that looks good. Palsgaard is even considering expanding its editorial staff because the intranet has become so easy to work with.

"We want to be at the forefront of technology and make it easy for our users and editors to move around on our digital platforms, so it was clear that we were going to switch to Modern IntraActive." Claus Christensen, IT Project & Portfolio Management, Palsgaard

About Palsgaard

Palsgaard is a worldwide company that provides specialized knowledge and ingredients for food and their packaging. Palsgaard is a world leader in emulsifiers and stabilizers, with over 100 years of experience.